Sables
Recipe type: Tea-time Cookies
Cuisine: French
Prep time: 
Cook time: 
Total time: 
Serves: 20
 
Ingredients
  • 300 gms Flour
  • 150 gms Powdered Sugar
  • 200 gms Butter (cold and chopped pieces)
  • ¼ tsp Vanilla (powdered).
  • Rind of orange
Instructions
  1. Pre-heat oven to 160 degree
  2. Zest ¼ of an orange and keep aside
  3. Sift together flour, sugar, vanilla and throw it on the worktable.
  4. Add the cooled and cut pieces of butter to this and start blending this in.
  5. Add the zest.
  6. Mix it well till u get a sandy texture.
  7. Roll it up in a ball and then a log and cut into 4 pieces.
  8. Chill the 4 logs for 30 mins..
  9. Egg wash/milk wash the logs and roll it in the caster sugar.
  10. Slice it and bake for 15 minutes .
Recipe by at http://eighthbyanurita.com/homework-1-sables/